Opening hours
Open Daily: 12 PM - 11 PM
dress code
Guests are kindly requested to observe a refined dress code.
JAPANESE COASTAL IZAKAYA
For Japanese Food Lovers, Yunami Restaurant is a coastal izakaya hangout spot that creates day-to-night moments through the harmony of fresh ingredients, craftsmanship, and cozy vibes.
THE ESSENCE OF JAPANESE CUISINE
From delicate cold starters and crispy fried bites to the theatre of the robata grill and premium sushi selections, the Yunami menu is designed for sharing and discovery. Fresh high-quality ingredients, expert craftsmanship, and bold Japanese flavors come together through notes of citrus brightness, gentle smokiness, and layers of umami that keep every bite memorable.
SPECIAL OFFERS
From signature dishes to curated dining experiences, discover the latest offers from Yunami. Thoughtfully crafted to bring people together through fresh flavors, chef craftsmanship, and coastal vibes.
SIGNATURE HIGHLIGHTS
Kagoshima A5 Wagyu Striploin — Premium A5 wagyu grilled over binchotan charcoal with seasonal vegetables and house-made sauce.
MEET THE TEAM
Every dish at Yunami begins with a simple question: how can we bring out the true character of each ingredient?
Led by Chef Ashish Rai, whose culinary journey spans Nepal, global kitchens, and extensive training alongside master Japanese chefs, Yunami is shaped by creativity, precision, and a deep respect for Japanese cuisine. His approach blends technique with fresh ingredients, creating vibrant, balanced flavors from day to evening.
CRAFTED TO COMPLEMENT EVERY MOMENT
The drinks at Yunami move with the day — bright and refreshing in the afternoon, becoming more expressive and vibrant as the evening unfolds. Premium Japanese sake, refined whisky, coastal-inspired cocktails, and thoughtfully crafted non-alcohol-free creations. Every pour, carefully considered.
EVERY DETAIL, CONSIDERED
From the moment you strike the Hyoshigi wooden clappers on arrival to the Origami Bird you leave behind before departing, Yunami is designed around thoughtful touchpoints that connect you to the spirit of the restaurant. The glow of the robata grill, the aroma of fresh ingredients, the sound of shared conversations, and the flavors on every plate come together in a dining experience inspired by the energy of a Japanese coastal izakaya, seamlessly evolving from day to night.